Saccaria Do Sul Bar, Coffee Beans 1kg | The best coffee beans online shopping

Saccaria Do Sul Bar, Coffee Beans 1kg

2 Reviews
In Stock
€18.60

(€18.60 / Kg)

Tax included Shipping excluded Delivery: 1 to 3 days

60% Arabica, 40% Robusta · Content: 1 Kg · Roast Date: 07.2019 · Best before: 07.2021

Quantity Price You Save
6 €17.94 Up to €3.91
 

Wake up the passion of coffee that is in you!

Saccaria Do Sul Bar is the Saccaria gourmet selection with the highest caffeine content. It is an Espresso blend of fine Arabica (60%) from the central regions of Brazil and Robusta (40%) from southern India and Central Africa.

Intense and charming

This coffee blend has been developed for expert baristas and lovers of a strong and full-bodied Espresso with excellent visual impact. At the bar as at home an Espresso, Cappuccino and Latte Macchiato artfully prepared with this coffee selection are unforgettable.
The main characteristics of an Espresso Do Sul Bar are: rich body, abundant cream, absent acidity, intense and persistent taste.

SACCARIA DO SUL BAR
Aroma Aroma 4
Roasting Roasting 3
Caffeine Caffeine 3
Bitterness Bitterness 3
Acidity Acidity 3
Sweetness Sweetness 3
Balance Balance 4
Espresso Espresso 4
Cappuccino Cappuccino 6
Caffè Crema Caffè Crema 4
Latte Macchiato Latte Macchiato 5
Brewed coffee Brewed coffee 3

Suitable for
Espresso Machine
Fully automatic coffee machine
Recommended for
Cappuccino
Espresso
Intensity
Strong
Arabica Content [%]
60%
SA0030

The history of Saccaria coffee, one of the first roasters in Italy, dates back to 1882 in Senigallia (Marche) when the founder first introduced in the Marche region the coffee beans produced in distant tropical countries.

In 1962 the production plant moved to Marina di Montemarciano (Marche) a few steps from the sea. Here, the mild iodine breezes of the Adriatic Sea accompany and blend with the scents and aromas of freshly roasted Saccaria coffee beans.

Saccaria selects the best qualities of Arabica and Robusta that grow between the two tropics and constantly follows the production chain from the coffee bean harvested on the plant to the cup of coffee at the bar or at home. The Saccaria roasting process is the result of tradition, constant research and use of innovative and efficient technologies. Nothing is left to chance: the coffee blends are expertly designed so that they can be made raw and then roasted. In this way Saccaria succeeds in exalting the perfect amalgamation of the aromas.

2 Reviews

Alles top!!!
gerne wieder
on

Schneller geht nicht...
vom Absenden der Bestellung bis zur Versandbestätigung nur 12min. Tag später ist die Lieferung da. Da passt alles, super Shop!
on

Customers who bought this product also bought:

Product added to wishlist
Product added to compare.