Saccaria Selezione Rossa, Coffee Beans 1kg | The best coffee beans online shopping

Saccaria Selezione Rossa, Coffee Beans 1kg

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€14.88

(€14.88 / Kg)

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60% Arabica, 40% Robusta · Content: 1 Kg · Roast Date: 03.2020 · Best before: 03.2022

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6 €14.36 Up to €3.12
 

Home, sweet Home

Saccaria Selezione Rossa is a 60% Arabica and 40% Robusta coffee blend which cannot be missed at home. It is a great budget coffee perfect for the family. In the absence of an espresso machine, a Mocha and a simple grinder are more than enough to start the day well with a good cup of coffee or latte.

The traditional Selezione Rossa is very reminiscent of the most recent 1882 Deciso blend. The generous percentage of fine varieties of Robusta gives the espresso an interesting body and a generous and persistent cream.

SACCARIA SELEZIONE ROSSA
Aroma Aroma 4
Roasting Roasting 3
Caffeine Caffeine 3
Bitterness Bitterness 3
Acidity Acidity 3
Sweetness Sweetness 3
Balance Balance 4
Espresso Espresso 4
Cappuccino Cappuccino 5
Caffè Crema Caffè Crema 5
Latte Macchiato Latte Macchiato 5
Brewed coffee Brewed coffee 3
Suitable for
Espresso Machine
Fully automatic coffee machine
Recommended for
Cappuccino
Intensity
Strong
Arabica Content [%]
60%
SA0070

The history of Saccaria coffee, one of the first roasters in Italy, dates back to 1882 in Senigallia (Marche) when the founder first introduced in the Marche region the coffee beans produced in distant tropical countries.

In 1962 the production plant moved to Marina di Montemarciano (Marche) a few steps from the sea. Here, the mild iodine breezes of the Adriatic Sea accompany and blend with the scents and aromas of freshly roasted Saccaria coffee beans.

Saccaria selects the best qualities of Arabica and Robusta that grow between the two tropics and constantly follows the production chain from the coffee bean harvested on the plant to the cup of coffee at the bar or at home. The Saccaria roasting process is the result of tradition, constant research and use of innovative and efficient technologies. Nothing is left to chance: the coffee blends are expertly designed so that they can be made raw and then roasted. In this way Saccaria succeeds in exalting the perfect amalgamation of the aromas.

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